Price £50 per person
Date 6th July 2024
Start time 7 sit down for 7.30
Live Band, Disco and 3 course meal
Please email Julie (julie_neale@msn.com) with :-
Name of Guest
Contact Details of Guest
Meal choice
Payment details :-
Acct Name: Aston Edwardian Association Ltd
Sort Code : 30-99-06
Acct No: 69025660
Starters
Brussels Pate with Chicken Livers served with Mixed Leaves, selection of
Artisan Bread Rolls & Balsamic Red Onion Confit
Tomato & Basil served with Fresh Baked Roll & Butter
Fresh Mango & Prawn Salad
With Crisp Leaves, lemon balm and Lemon & Chive Mayonnaise
Fan of Chilled Melon garnished with Berries with a pool of Mango Coulis
All Starters accompanied with Roll & Butter or Bread Selection
Main
Roast English Topside of Beef, with Yorkshire Pudding & Rich Roast Gravy
Succulent Old English Pork Sausages & Herby Mash, with Onion Gravy
Scotch Salmon Fillet, served White Wine, Cream & Roasted Red Peppers sauce
Butternut Squash filled with Moroccan Spiced Vegetables (vegan)
Desserts
Traditional Apple Pie with Cream
Honeycomb Cheesecake with Butterscotch Sauce
Chocolate and Orange Tarte (gluten free and Vegan)
A Platter of Cheese & Biscuits, featuring Mature Cheddar, Somerset Brie & Stilton with Celery & Grapes